



This damn beef Brisket is bigger than my microwave! It ended up on the Bar-b-que for 11 hours on Memorial day. Wow. To die for.
This damn beef Brisket is bigger than my microwave! It ended up on the Bar-b-que for 11 hours on Memorial day. Wow. To die for.
Step 7. Stuff (salt, pepper, lime and cilantro) / Lubricate
Step 8. Grill (fire) / Lubricate
Step 9. Eat / Lubricate
It doesnt get much better than an ice cold Carona, some green Tabasco and an oyster hot of the -que...
Behold the wonder.
Just a little butter, scallion and Tabasco and its down the hatch
This is my plate. Shrimp, oysters, steak (teriyaki and regular), crusty garlic bread, fire roasted pasilla chili, grilled asparagus, grilled scallion, radishes, olives and a delicious pasta salad. Now I am beered, fed and rather content. . . All in all a rather good day.
Pipa: a large 4 string Chinese Lute
Liuqin: A smaller four string Chinese Lute
Yueqin or Moon Guitar
Erhu: a Chinese Violin two strings and the bow passes between them.
Guzheng: a zither